When I make this chocolate sauce, it's always a hit.
But let me tell you how easy is to make this.
dark chocolate bar (100gr = 3.5oz)
2 T of butter
1 T of heavy cream (or milk)
If the ingredients where not simple enough,
here is how you make it in 1 minute.
Put the butter and cream/milk in a small pyrex dish.
Break the chocolate bar in squares, over the butter.
Melt in microwave for 1 minute, stirring the sauce every 20 seconds.
Stirring is important, so don't skip this step.
And don't forget to lick the spoon when you are done...
That's all.
It's so easy that I make it right before serving.
Delicious.
Far better than any chocolate sauce you will ever find at the grocery store.
This chocolate sauce is great on ice cream, cheesecake, for dipping pretzels and fruit.
You name it.
Refrigerate leftovers and reheat as needed.
Stay Frugal,
Daniela
8 comments:
I usually make a cooked fudge sauce but this sounds SO much easier. Thanks-I will remember this for next time. xo Diana
Now you're talking my language! I love chocolate. That sauce looks good. Thanks for sharing the recipe.
Nice and easy...and looks wonderful.
I am going to give this a try.
Thank You!
Dearest Daniela,
Guess you could even substitute the butter for virgin coconut oil and use soy milk. Very healthy and looking perfect and you better lick that spoon; no waste with such favorites!
Hugs,
Mariette
Oh my heavens! Looks amazingly good....
Oh. Yum. sigh....
-andi
Looks delish and now I want chocolate at 5 in the morning! LOL! Thanks for a quick and easy recipe that I can think of about 20 uses for right off the top of my head!
This looks really rich and yummy! Let me dip a strawberry...or even just my finger in there. Delish!
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