Uber Berry Muffins

I have been wanting to try this recipe for a while, 

and I am glad that I finally did.

Uber berry muffins from BHG.

I did tweaked the recipe a little.

Ingredients

Here is what I changed.

I used cranberries (instead of blueberries), coconut oil (instead of melted butter), and whole wheat flour (instead or white flour).

I was actually surprised that this recipe only called for 1/4c of sugar to 2 cups of flour.

Usually the amount of sugar called for, is way to much, and I always have to at least half the amount when I bake.

Since this recipe called for such a small amount, I kept it the same and loved it.
That said, I would suggest that if you are used to a sweeter taste, up the amount of sugar to a 1/2c to 3/4c.

Here are the steps.

I loved it.

My children did too.

ready for the oven

Preheat oven to 400°F and bake for 15 minutes.

Heavenly!

Stay Frugal,

Daniela

Linking to
Savvy southern style