Thursday, June 26, 2014

Southwestern-taco salad dressing

This is a really simple salad dressing that goes well with a taco/Southwestern dinner.
Last night I made a Southwestern rice, with chicken sausages, beans and corn.
I wanted to add a side salad to the meal, and came up with this quick salad dressing.
3 ingredients:
1/2c plain yogurt
1/2c mayo
1-2 tsp taco seasoning 
I make my own no MSG taco seasoning, which tastes great,
I know exactly what's in it, and is cost effective.

I mixed the 3 ingredients above and use with your salad.
It makes enough for 4 side salad servings. 
My husband added shredded cheddar cheese and crushed tortilla chips to his salad.
It's a keeper.
This dressing will taste great with our taco salad as well.

Stay Frugal,
Daniela



6 comments:

Kelly said...

That sounds and looks yummy! I love salad. Homemade dressing is the best.

Amy of While Wearing Heels said...

Love your recipe and your husband's additions to the salad!

Butterfly 8)(8 Bungalow said...

The salad looks so fresh! xoox

Mariette VandenMunckhof-Vedder said...

Dearest Daniela,
Making your own food is far more healthier and a lot cheaper!
Great idea.
Hugs,
Mariette

ANNE said...

Great recipe! I cannot tolerate MSG or any of it's friends... thanks for sharing!!

Libby said...

Quick, easy, and tasty. Win Win. My mom was just saying tonight how she wants to start making her own salad dressings. Fab idea.