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Wednesday, March 27, 2013

Caprese Pizza

Pizza is one of my favorite food...
I like to experiment with it and try new things.
This time I made a caprese's pizza.
I found this mozzarelle ciliegine (little cherries)
at the grocery store, and decided to try a new version of caprese salad.

I started by making my own pizza dough.
homemade pizza crust
Easy and delicious.

Then I added the ingredients like this.
I guess one could slice a tomato and add the slices as toppings, but I decided against that...my children would have not eaten the pizza.

It takes about 15-20 minutes to cook in a 450F oven.
Delicious.
Can't wait for warmer weather, and grill this pizza outdoor.

Stay Frugal,

12 comments:

  1. Looks delish! Your kids would not eat tomato slices and my husband would not eat mounds of cheese. Oh well!

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  2. I'll be right over : ) Looks fabulous!I'm pinning to my "Food" board for future reference.

    Jeanette

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  3. Yum! I love making my own pizza dough for pizza and calzones! Check my pinterest. I think it is so easy. I love that you used the mozzarella balls. I am coming over for some :)

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  4. Yum! You come up with some great pizza recipes.

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  5. Well, doesn't THAT sound good. I love how much you cook for your family-A true Italian Mom!!!! xo Diana

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  6. Looks good". We had pizza for supper tonight too.

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  7. )h, it looks so good! Happy Easter Daniela!

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  8. Che bello fare la pizza ... la tua sembra buonissima...

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  9. That looks amazing! It makes me long for summer for fresh garden grown tomatoes. Thanks for sharing your recipe. Love, Wanda

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  10. I use to tell my children that when they got older and became more sophisticated their taste buds would develop and they would learn to like grown-up food. It worked almost every time.

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  11. I'm going to try this! I love pesto.

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  12. I can already taste the deliciousness of this pizza. In fact, I was thinking of a pizza for today. I never thought of using pesto before. I'll have to keep this in mind for my summer basil. Thanks for sharing!

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